Hazelnut Espresso Truffle Bites

Highlighted under: Classic Bakery Favorites

Indulge in the rich and delightful flavors of Hazelnut Espresso Truffle Bites, a perfect treat for coffee lovers.

Mario

Created by

Mario

Last updated on 2025-12-29T17:26:29.187Z

These Hazelnut Espresso Truffle Bites are a delicious combination of rich chocolate and nutty hazelnut, enhanced by a shot of espresso. They make a perfect gift or a delightful addition to any dessert table.

Why You'll Love These Truffles

  • Rich chocolate flavor paired with fresh hazelnut essence
  • Creamy texture that melts in your mouth
  • Perfect for coffee lovers and special occasions

The Perfect Treat for Coffee Enthusiasts

Hazelnut Espresso Truffle Bites combine the delightful richness of dark chocolate with the robust flavor of espresso, creating an irresistible treat for coffee lovers. These truffles offer a unique twist on traditional chocolate confections by infusing them with the aromatic essence of hazelnuts and coffee. Each bite delivers a burst of flavor that will transport you to a cozy café, making them perfect for sharing with friends or enjoying during a quiet moment to yourself.

Whether you're hosting a gathering or simply indulging in a sweet craving, these truffles are a sophisticated choice. They not only satisfy your sweet tooth but also provide a caffeine boost, making them an excellent pick-me-up. Their elegant appearance makes them a wonderful addition to dessert tables, ensuring they will impress your guests.

Simple Steps to Gourmet Truffles

Making Hazelnut Espresso Truffle Bites is a straightforward process that involves just a few simple steps. The key lies in preparing a silky ganache that forms the base of these truffles. By heating the heavy cream and combining it with dark chocolate and espresso powder, you create a luscious mixture that sets beautifully in the refrigerator. With just a bit of patience while the ganache firms up, you'll be on your way to crafting these gourmet treats in no time.

Rolling the truffles in crushed hazelnuts, cocoa powder, or powdered sugar adds an extra layer of flavor and texture. This not only enhances the visual appeal but also creates a delightful contrast with the creamy ganache inside. Each truffle is a work of art, showcasing the quality of ingredients and the love that goes into making them.

Storing and Serving Suggestions

To keep your Hazelnut Espresso Truffle Bites fresh, store them in an airtight container in the refrigerator. They can last up to two weeks, allowing you to enjoy them over time or share them with friends and family. If you prefer a firmer texture, serving them straight from the fridge is ideal. For a softer bite, let them sit at room temperature for a few minutes before indulging.

These truffles are versatile and can be paired with various beverages. Enjoy them with a hot cup of coffee, a rich espresso, or even a glass of dessert wine. They also make a delightful gift when packaged in a decorative box, perfect for holidays, birthdays, or any special occasion. Surprise someone you love with this indulgent treat, and watch their face light up with joy.

Ingredients

For the Truffles

  • 8 oz dark chocolate, chopped
  • 1/2 cup heavy cream
  • 1 tsp espresso powder
  • 1/2 cup crushed hazelnuts
  • 1/4 cup powdered sugar
  • 1/4 cup cocoa powder

Make sure to use high-quality chocolate for the best flavor.

Instructions

Prepare the Ganache

In a saucepan, heat the heavy cream over medium heat until it just starts to simmer. Remove from heat and add the chopped dark chocolate and espresso powder. Stir until smooth and well combined.

Chill the Mixture

Transfer the ganache to a bowl and refrigerate for about 1 hour, or until firm enough to scoop.

Form the Truffles

Once the ganache is firm, use a melon baller or your hands to scoop out small amounts and roll them into balls. Then roll the truffles in crushed hazelnuts, powdered sugar, or cocoa powder.

Serve and Enjoy

Place the truffles in a decorative box or on a serving plate. Enjoy them fresh or refrigerate them until ready to serve.

Store any leftovers in an airtight container in the fridge.

Health Benefits of Hazelnuts

Hazelnuts are not only delicious but also packed with health benefits. Rich in vitamins, minerals, and healthy fats, they contribute to heart health by improving cholesterol levels. Incorporating hazelnuts into your diet can help reduce inflammation and provide essential nutrients like vitamin E, which is great for skin health. Their unique flavor enhances the taste of chocolate, making them a perfect match for truffles.

Additionally, hazelnuts are a good source of antioxidants, which help protect your body from oxidative stress. Enjoying these truffles not only satisfies your sweet tooth but also allows you to reap the benefits of these nutritious nuts, making them a guilt-free indulgence.

Perfect Pairings for Your Truffles

When serving Hazelnut Espresso Truffle Bites, think about the perfect pairings that can enhance the experience. A rich, dark roast coffee complements the chocolate and espresso flavors beautifully, creating a harmonious balance. For a lighter touch, a creamy cappuccino or a delicate espresso martini can elevate the indulgence, making it a memorable dessert experience.

If you're looking for something non-caffeinated, consider pairing these truffles with herbal teas, such as chamomile or mint, which can provide a refreshing contrast. Also, serving them alongside a selection of cheeses can create an exciting flavor exploration, blending sweet and savory elements in each bite.

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Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, but the flavor will be sweeter and less intense.

→ How long can I store these truffles?

They can be stored in an airtight container in the refrigerator for up to two weeks.

→ Can I freeze the truffles?

Yes, you can freeze them for up to three months. Just make sure to place them in a single layer in a freezer-safe container.

→ What can I substitute for heavy cream?

You can use coconut cream or a non-dairy cream alternative, but the texture may vary.

Hazelnut Espresso Truffle Bites

Indulge in the rich and delightful flavors of Hazelnut Espresso Truffle Bites, a perfect treat for coffee lovers.

Prep Time20 minutes
Cooking Duration10 minutes
Overall Time30 minutes

Created by: Mario

Recipe Type: Classic Bakery Favorites

Skill Level: Intermediate

Final Quantity: 24 truffles

What You'll Need

For the Truffles

  1. 8 oz dark chocolate, chopped
  2. 1/2 cup heavy cream
  3. 1 tsp espresso powder
  4. 1/2 cup crushed hazelnuts
  5. 1/4 cup powdered sugar
  6. 1/4 cup cocoa powder

How-To Steps

Step 01

In a saucepan, heat the heavy cream over medium heat until it just starts to simmer. Remove from heat and add the chopped dark chocolate and espresso powder. Stir until smooth and well combined.

Step 02

Transfer the ganache to a bowl and refrigerate for about 1 hour, or until firm enough to scoop.

Step 03

Once the ganache is firm, use a melon baller or your hands to scoop out small amounts and roll them into balls. Then roll the truffles in crushed hazelnuts, powdered sugar, or cocoa powder.

Step 04

Place the truffles in a decorative box or on a serving plate. Enjoy them fresh or refrigerate them until ready to serve.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g