Sweet & Salty Sesame Honey Roasted Cashews

Name: Sweet & Salty Sesame Honey Roasted Cashews
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 cups raw cashews; 1/4 cup honey; 1 tablespoon sesame oil; 1/2 teaspoon salt; 1/4 cup sesame seeds

Highlighted under: Fit & Flavorful Recipes

Sweet & Salty Sesame Honey Roasted Cashews are the perfect blend of crunchy, sweet, and salty flavors that make for an irresistible snack. Coated in a delightful mixture of honey and sesame seeds, these roasted cashews are sure to please your palate.

Created by

Mario

Last updated on 2025-12-06T18:57:54.123Z

These Sweet & Salty Sesame Honey Roasted Cashews are inspired by traditional Asian flavors and are perfect for snacking or as a topping for salads. The combination of sweet honey and savory sesame creates a unique taste that is both satisfying and addictive.

        Why You'll Love This Recipe
        Crunchy texture with a perfect sweet and salty balance
Easy to make with minimal ingredients
Great for parties, gifts, or your own snacking pleasure

      

The Perfect Snack for Every Occasion

Sweet & Salty Sesame Honey Roasted Cashews are not just a snack; they are a delightful treat that fits perfectly into various occasions. Whether you're hosting a party, attending a gathering, or simply enjoying a quiet evening at home, these cashews are an excellent choice. Their unique combination of flavors appeals to both young and old, making them a crowd-pleaser that everyone will love.

These roasted cashews can also serve as a wonderful gift. Package them in a decorative jar or box, and you've got a thoughtful homemade present that friends and family will cherish. It's a simple yet impactful way to show you care, and who wouldn't appreciate a jar of sweet and salty goodness?

Health Benefits of Cashews

Cashews are more than just a delicious nut; they are packed with nutrients. Rich in healthy fats, protein, and essential minerals like magnesium and zinc, they contribute to overall health. Incorporating cashews into your diet can support heart health, improve bone density, and even aid in weight management when enjoyed in moderation.

Moreover, the antioxidants present in cashews can help combat oxidative stress in your body. By choosing Sweet & Salty Sesame Honey Roasted Cashews as a snack, you're indulging in something that not only satisfies your cravings but also offers nutritional benefits.

Versatile Flavor Enhancements

Feel free to experiment with additional flavors when making these roasted cashews. Want a spicy kick? Add a sprinkle of cayenne pepper or paprika to the mixture before baking. For a more exotic taste, consider incorporating spices like cinnamon or cardamom to enhance the sweetness and aroma.

If you’re looking for a vegan alternative, you can substitute honey with maple syrup or agave nectar. This adjustment maintains the sweetness while catering to different dietary preferences. The versatility of this recipe allows you to customize the flavors to suit your taste!

Ingredients

Main Ingredients

2 cups raw cashews
1/4 cup honey
1 tablespoon sesame oil
1/2 teaspoon salt
1/4 cup sesame seeds

Make sure all ingredients are fresh for the best flavor.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C).

Prepare the Cashews

In a mixing bowl, combine the cashews, honey, sesame oil, and salt. Stir until the cashews are evenly coated.

Add Sesame Seeds

Sprinkle the sesame seeds over the cashew mixture and mix well until all cashews are coated.

Bake

Spread the cashews evenly on a baking sheet lined with parchment paper. Bake in the preheated oven for 10-15 minutes, stirring halfway through to ensure even roasting.

Cool and Serve

Once golden brown, remove from the oven and let cool before serving. Enjoy your Sweet & Salty Sesame Honey Roasted Cashews!

Store leftovers in an airtight container for up to a week.

Storing Your Cashews

To keep your Sweet & Salty Sesame Honey Roasted Cashews fresh, store them in an airtight container at room temperature. This will help maintain their crunchiness and flavor. If stored properly, they can last for up to two weeks, although they are likely to be eaten much sooner!

For longer storage, consider keeping them in the refrigerator. This can extend their shelf life and prevent them from becoming stale. Just be sure to bring them back to room temperature before serving to enjoy their full flavor and crunch.

Pairing Suggestions

These roasted cashews make an excellent addition to various dishes. Try tossing them into a salad for added crunch and flavor or use them as a topping for yogurt or oatmeal. Their sweet and salty profile can elevate the taste of both sweet and savory meals.

For a fun twist, consider serving them alongside a charcuterie board. Their unique flavor complements cheeses, fruits, and cured meats beautifully, making them a versatile accompaniment for any gathering.

Final Thoughts

In conclusion, Sweet & Salty Sesame Honey Roasted Cashews are a delightful blend of flavors that are sure to impress. With minimal ingredients and easy preparation, they are a go-to snack for any occasion. Whether you're sharing them with friends or enjoying them solo, these cashews are sure to bring joy with every bite.

Don't hesitate to make a big batch to have on hand for snacking or entertaining. Once you try this recipe, you’ll want to keep it in your repertoire for all your snacking needs. Enjoy!

Questions About Recipes

→ Can I use other nuts instead of cashews?

Yes, you can substitute cashews with almonds, pecans, or walnuts.

→ How long will these cashews stay fresh?

When stored in an airtight container, they will stay fresh for about a week.

→ Can I make these cashews in advance?

Absolutely! They make a great snack for parties or as a gift.

→ Is this recipe gluten-free?

Yes, all the ingredients used in this recipe are gluten-free.