Dairy Free Eggnog with Almond Milk

Name: Dairy Free Eggnog with Almond Milk
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: Serves 4
Ingredients: 4 cups almond milk; 1/2 cup coconut cream; 1/2 cup maple syrup; 1 teaspoon vanilla extract; 1 teaspoon ground nutmeg; 1/2 teaspoon ground cinnamon; Pinch of salt; Optional: rum or bourbon for adults

Highlighted under: Fit & Flavorful Recipes

Enjoy the festive flavors of the holiday season with this creamy and delicious Dairy Free Eggnog made with almond milk.

Created by

Mario

Last updated on 2025-12-12T19:41:49.169Z

Celebrate the holidays with a vegan twist on a classic favorite! This Dairy Free Eggnog with Almond Milk is rich, creamy, and perfect for gatherings or cozy nights in.

        Why You Will Love This Recipe
        Rich and creamy texture without dairy
Deliciously spiced with nutmeg and cinnamon
A festive drink that everyone can enjoy

      

The Perfect Holiday Beverage

Dairy Free Eggnog with Almond Milk is the quintessential drink that embodies the spirit of the holiday season. Whether you're hosting a festive gathering or enjoying a quiet night at home, this creamy beverage brings warmth and joy to every occasion. The rich flavors of nutmeg and cinnamon create a nostalgic aroma that fills your home, inviting loved ones to come together and celebrate.

One of the best things about this eggnog is its versatility. It's a delightful treat that can be enjoyed by everyone, including those who are lactose intolerant or following a vegan lifestyle. The use of almond milk not only provides a luscious texture but also infuses the drink with a subtle nutty flavor that complements the spices beautifully.

Healthier Alternative to Traditional Eggnog

Traditional eggnog is often laden with heavy dairy and sugar, making it a less than ideal choice for health-conscious consumers. This Dairy Free Eggnog recipe swaps out the dairy for almond milk and coconut cream, significantly reducing calories and fat while still delivering on taste. Maple syrup serves as a natural sweetener, providing a rich flavor without the guilt.

Moreover, almond milk is packed with vitamins and minerals, including vitamin E, which is known for its antioxidant properties. By choosing this dairy-free version, you can indulge in a festive drink that aligns with your health goals, allowing you to enjoy the holidays without compromising on flavor.

Customizing Your Eggnog Experience

One of the charming aspects of making your own Dairy Free Eggnog is the ability to customize it to suit your preferences. Feel free to experiment with spices or add a hint of vanilla bean for an extra layer of flavor. If you enjoy a sweeter eggnog, adjust the amount of maple syrup to your liking or consider incorporating a dash of flavored extracts such as almond or hazelnut.

For those looking to elevate their holiday celebrations, adding a splash of rum or bourbon can transform this eggnog into a delightful adult beverage. The warmth of the alcohol pairs wonderfully with the spices, creating a cozy drink that's perfect for sipping by the fire or enjoying at holiday parties.

Ingredients

Dairy Free Eggnog Ingredients

4 cups almond milk
1/2 cup coconut cream
1/2 cup maple syrup
1 teaspoon vanilla extract
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
Pinch of salt
Optional: rum or bourbon for adults

Mix all the ingredients together for a delightful holiday drink!

Instructions

Combine Ingredients

In a large bowl, whisk together the almond milk, coconut cream, maple syrup, vanilla extract, nutmeg, cinnamon, and salt until well combined.

Heat the Mixture

Pour the mixture into a saucepan and heat over medium-low heat, stirring occasionally, until it's warm but not boiling.

Serve

Remove from heat and pour into glasses. If desired, add a splash of rum or bourbon for an adult version.

Garnish with additional nutmeg or cinnamon on top before serving!

Tips for the Best Dairy Free Eggnog

To achieve the creamiest texture possible, make sure to blend the coconut cream thoroughly with the almond milk. A high-speed blender can create a perfectly smooth mixture, ensuring that every sip is rich and satisfying. Additionally, letting the eggnog chill in the refrigerator for a few hours before serving allows the flavors to meld beautifully.

If you're preparing this eggnog ahead of time, consider storing it in an airtight container. Shake well before serving, as separation may occur. This recipe can easily be doubled or tripled, making it perfect for large holiday gatherings.

Storage and Shelf Life

Dairy Free Eggnog can be stored in the refrigerator for up to five days. Just be sure to keep it in a sealed container to maintain its freshness. If you find that the flavors become too strong over time, simply add a splash of almond milk to dilute it to your desired taste before serving.

If you want to enjoy this eggnog beyond the holiday season, consider freezing it. Pour the eggnog into ice cube trays or freezer-safe containers, and thaw portions as needed. This way, you can relish the festive flavor anytime you crave a taste of the holidays.

Serving Suggestions

When it comes to serving your Dairy Free Eggnog, presentation matters! Consider garnishing each glass with a sprinkle of fresh nutmeg or a cinnamon stick for a festive touch. You could also whip up some coconut cream and dollop it on top for an extra creamy finish that will impress your guests.

For a fun twist, serve your eggnog over ice for a refreshing summer version or blend it with ice for a frosty treat. Pairing it with holiday cookies or spiced cakes can create a delightful dessert experience that will have everyone coming back for more.

Questions About Recipes

→ Can I use other types of milk?

Yes, you can substitute with any plant-based milk like oat or soy.

→ How long can I store the eggnog?

Store it in the refrigerator for up to 3 days. Shake well before serving.

→ Is this recipe gluten-free?

Yes, this eggnog recipe is naturally gluten-free!

→ Can I make this ahead of time?

Absolutely! You can prepare it a day in advance and chill it in the refrigerator.